Name:

French Dip Sandwiches

Description

Beef sandwiches with Au Jus.

Ingredients
Your favorite sandwich rolls.
Precooked, sliced roast beef. 2 lbs? (Costco)
Sliced Havarti Cheese
1 Can Beef Broth
1 Can Beef Consommé
1 Can French Onion Soup
1 Package Lipton Onion Soup Mix
5 Cloves Minced Garlic
2 Tablespoons Worcestershire Sauce
1 Tablespoon Soy Sauce
1/2 Cube Butter
1 Large Thinly Sliced Sweet Onion.

Instructions
Add all ingredients (except bread, meat and cheese) to a crockpot. Turn to high. Cook until the onions are fully cooked. Add the beef, turn crockpot to low, and cook until the beef is warmed through. Serve beef on a toasted roll with a slice of cheese. Use the soup to dip the sandwiches in when eating.

Length

240

Calories

Servings

8

Date Created

Created By

Tim Smidt

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